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I will introduce the obtaining gourmet in Wakayama from among the obtaining gourmet in nationwide various places today.
It is Wakayama Prefecture [**] state Kumano cow hamburger steak of the Onishi ranch. What a recommended as for that pitcher Daisuke Matsuzaka excellent article the Kumano cow is!
The Kumano cow is a high-level harmony cow to which rich nature in [**] state Wakayama gave birth. Very, the start goes back even to middle term of the Heian era that Kumano [**] was active.
It is assumed that it is a start that the farmer in Kumano raised the cow that has carried a pack from the capital.
There are only about 200 in Japan now because of having been politely raised.
It is eight averages and high-level harmony exactly cows that shipped in January.
The luxurious hamburger steak made from the Kumano cow 100% almost uses only the redloch of lean.
It is said it is suitable also for the sukiyaki and the shabu-shabu, and as for the redloch, it is soft and the flavor is rich.
It puffily baked, it made to the vacuum packing as it was, and the profit was enclosed.
It is [yui] and ..setting up combustion [hodoguragurasuruto] for 12 minutes and as it is.. puffily juicy ready of the hamburger steak.
The sweetness of meat can be favored when the Demi glass source of making specially is put, and it be more delicious.
The price is 5250 yen.
I introduce the popular obtaining gourmet in another goods Onishi ranch.
It is Kumano cow “Meat” curry (dry) set. It is a luxurious curry that the Kumano cow entered one bag by as much as 30 grams.
Enough of the curry that uses enough fruit and the vegetable in largeness ..the cut Kumano cow… The Kumano cow will say it is soft, and is exactly gorgeous when putting it in the mouth and not be an exaggeration. Harmony of sweetness and a dry curry of the vegetable and the fruit is exquisiteness.